Awards

sausage-king2016

Sausage King
Australian Awards

1st Place – Traditional Australian Pork

2015

Sausage King
South West Regional Awards

1st place – Traditional BBQ
1st place – Traditional Pork
1st place – North African Lamb Curry
1st place – Strassburg
1st place – Short Cut Rindless Bacon
3rd place – Italian Casalinga
3rd place – Boneless Ham

 

2014

Sausage King
Victorian Awards

1st Place –¬†Gourmet/Open Class Sausage – Beef & Seeded Mustard

Sausage & Smallgoods Awards
(South West Region)

1st Place – Traditional Kabana

1st Place – Gourmet/Open Class Sausage – Beef & Seeded Mustard

2nd Place – Strasbourg

2nd Place – Traditional Ham off the bone

3rd Place – Short Cut, middle rindless bacon

3rd Place – Traditional Australian Sausage

2013

Sausage & Smallgoods Awards
(South West Region)

1st Place – Strasbourg

1st Place – Poultry Sausages

2nd Place – Bacon

2nd Place – Ham off the bone

3rd Place – Lamb/Open Class Sausages

3rd Place – Kabana

3rd  Place РContinental

3rd Place – Traditional Australian Pork Sausages

 

Victorian Awards

3rd Place – Strasbourg

 

2012

Sausage & Smallgoods Awards
(South West Region)

1st Place – Strasbourg

2nd Place – Boneless Ham

2nd Place – Gourmet Open Class

3rd Place – Bacon